Texas Steakhouse & Saloon (Gateway) Online Ordering Menu

The best of everything! Plenty of Campfire Fries, Blossom Petals, and our Boneless Chipotle Buffalo Wings.

Boneless chipotle buffalo wings served with celery sticks and blue cheese dressing.

Crisp tortilla chips topped with chili, queso, cheddar jack cheese, sliced jalapeños, lettuce, pico de gallo, sour cream, and guacamole.

Dill pickle chips breaded and fried. Served with ranch dressing.

Mozzarella cheese sticks served with marinara sauce for dipping.

Seasoned fries topped with cheddar jack cheese, crisp bacon, and green onions. Served with our signature jalapeño ranch dressing.

Crispy potato skins loaded with cheddar jack cheese and bacon. Served with sour cream for dipping.

Crisp onion petals served with our tangy dipping sauce.

Coated with Chipotle Buffalo Sauce or BBQ sauce. Served with blue cheese and celery.

Fresh mixed greens topped with tomatoes, red onion, Cheddar Jack cheese and croutons. Plus, your choice of grilled chicken, fried chicken tenders or grilled salmon.

Fresh mixed greens topped with tomatoes, red onion, Cheddar Jack cheese and croutons. Without chicken or salmon.

Grilled tenderloin steak tips served on a bed of fresh garden greens with blue cheese crumbles, Blossom Petals, tomatoes, and croutons.

Crisp romaine lettuce tossed in Caesar dressing with Parmesan cheese and croutons. Topped with your choice of grilled chicken or chicken strips.

Choose from house or Caesar.

Hand breaded buttermilk crisp chicken tenders served with honey mustard sauce and your choice of one side kick.

Two lightly seasoned grilled chicken breasts drizzled with lemon butter sauce, served with rice pilaf and one side kick.

Two grilled chicken breasts served BBQ, blackened or simply grilled. Served with rice pilaf and one side kick.

Two chicken breasts brushed with BBQ sauce and topped with cheddar jack cheese and crisp bacon bits. Served with rice pilaf and one side kick.

12 oz. rib-eye marinated in spicy citrus juices.

The steak lover's steak! Beef that is well marbled and full of flavor.

Hand-cut NY strip steak cooked to order.

The most tender steak cut into tips. Served with choice of mushroom gravy or peppers and onions to create a Texas favorite.

Create your own combo by choosing two different entrées. Served with two Side Kick.

A cast iron skillet filled with sautéed mushrooms, red bliss potatoes, green and red peppers, onions, and tomatoes. Choose from flame-grilled chicken, steak, or our Texas Skillet with chicken, steak, and blackened shrimp.

Fall off the bone baby back ribs served with seasoned fries and choice of one Side Kick.

A 10 oz. grilled chopped steak smothered in mushrooms, onions, and melted chedar jack cheese. Served with two side kicks.

Our classic steakhouse burger served on a toasted bun with your choice of American, Cheddar, Swiss or Pepper Jack cheese, lettuce, tomatoes, onions, pickles, and our burger sauce.

A double burger with bacon, American cheese, fried onion rings, lettuce, tomatoes, pickles, and our burger sauce. Served on a toasted bun.

A thick burger topped with Pepper Jack cheese, crisp bacon, and jalapeños, with a tangy jalapeño-ranch shredded lettuce. Served on a toasted bun.

A thick burger topped with Swiss cheese, sauteed mushrooms, lettuce, tomato, onion, pickles, and our burger sauce. Served on a toasted bun.

Classic cheesesteak with grilled chicken, grilled with peppers and onions, topped with queso.

A seasoned grilled chicken breast topped with lettuce, tomatoes, onions, pickles, and Chipotle Ranch sauce.

Layered buttermilk hand breaded chicken strips, regular or with chipotle sauce, bacon, Swiss cheese, lettuce, tomatoes, red onions, and Chipotle Ranch sauce.